Ghetto Fried Rice

Many years ago, a friend once asked me if I've ever had 'ghetto fried rice'. Apparently, a 'Chinese' restaurant (owned by an African-American couple) in her neighbourhood serves a rather tasty version of fried rice made with bacon. Curious (as usual!), I prepped a batch to determine if the combination works. Since then, I've made this dish countless times (mostly when I run out of shrimp, Chinese sausages, ham, char siew, etc.).