Rock Buns

This was one of the first things I learned in Home Ec.! After a bit of trial and error, I think I've managed to duplicate the recipe!!!



Ingredients:
200 g all-purpose flour
100 g brown sugar
Generous pinch of salt
100 g butter, cut into pieces
150 g dried currants
1 egg, beaten
Enough milk to bind the mixture

Directions:
1. Preheat oven to 350°F.
2. Mix flour, brown sugar and salt in a medium bowl. Rub butter into dry ingredients until mixture resembles coarse breadcrumbs.
3. Add currants.
4. Add egg and enough milk to form a sticky dough.
5. Place tablespoonfuls of dough on ungreased baking sheet. Bake for 15 to 20 minutes or until golden. Remove promptly from the oven and cool on rack.